Zavadski Food Studio
Recipes/Miami Kitchen
Miami Kitchen · № 28

Creamy Squid Pasta Shells: Easy Seafood Pasta at Home

Creamy squid pasta shells in one pan: garlic, white wine, cream, a little tomato, chili flakes, fresh basil and parmesan. A quick seafood pasta you can make on a weeknight.

  • 12 ingredients
  • 7 steps
  • Video 10:04

Video in Russian, with English and Spanish subtitles on YouTube. Watch on YouTube

Method

  1. Olive oil and garlic0:29

  2. White wine1:31

  3. Cream2:22

  4. Adding the squid2:41

  5. A little tomato3:42

  6. Chili flakes, dried garlic and basil4:43

  7. Lemon juice and parmesan6:33

From the video

The squid is boiled and diced in advance, so it only needs a few minutes in the sauce. Leave out the tomato and you basically have an Alfredo sauce. No squid? Shrimp, chicken or mushrooms work too.